Chicken Puffs

Chicken Puffs 

Ingredients

• Large can of white chunk chicken (I buy Tyson and it's a 12.5oz can) (drained)
• 8 oz Philadelphia Cream Cheese block
• 1/2 Ranch seasoning dip packet 
• Crescent Rolls 

Instructions 

Preheat oven to 375. I will set the cream cheese out five to ten minutes before I start so that it will soften up some. Take your chicken, cream cheese, and 1/2 of the ranch seasoning dip and mix all of that together.  The crescent rolls come eight to a pack. Take each triangle and cut it into thirds. Now you will have twenty-four little triangles.

Take each little triangle and spread out just a little bit and then put the mixture into the triangle and wrap the crescent roll around your cream cheese mixture. They don't have to be perfect either. That's the best thing about it.  Bake for 11 to 13 minutes until golden brown. 

Enjoy!! :)

Heather